Sunday, August 10, 2008

BBQ fish, Ratchadamri Road, Bangkok

We walked pass this stall last year but didn't have the time to try it.
So this trip, it was not hard to decide on our first dinner destination in Bangkok..
There are about 4-5 stalls selling BBQ fish, but the first two stalls are the most crowded, hence we decided to eat at the first stall..
We ordered the famed BBQ fish (RM14)..Well, that was what's written in English. I think salt baked would be a more appropriate description. The fish was covered in thick sea salt, stuffed with herbs and cooked on the grill. As the skin was very salty and hard, we only at the meat. The fish was very fresh, sweet and juicy. Dip it in the spicy sourish sauce, this was rather delicious. The fish was fresh water, so if you cant stand the slight mud taste, it's best you skip this.
Some crab som tum (RM7)Very spicy and the crabs were rather salty and fishy. And a tad slimy. Didn't like this dish.
Tom Yum Gung (RM20) Huge bowl of fiery red soup. Was not a spicy as I thought it would be, it was filled with lots of prawns. Pretty tasty soup.
Some BBQ pork (RM6).. Some parts was too hard and dry. Just an average dish.
Duck soup (RM6).. I thought we'll get some mild, herbal flavoured soup. I was so wrong! It was sour and extremely spicy, after a few sips, all of us got sexy, plump red lips. Angelina would have been so proud of us :D. Quite good actually, the duck meat was very tender and the soup (though freaking spicy) was addictive.
The BBQ fish stall is located along Ratchadamri road, just next to Isetan. As it's a roadside stall, hygiene level is questionable. And no, none of us got diarrhea...

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8 Comments:

Anonymous Life for Beginners | Kenny Mah said...

Hehe, I can imagine you guys walking around in the streets after dinner with supersexy bee-stung lips... ;)

11 August, 2008  
Blogger Last-of-the-Dragon said...

all the tom yam makes me salivate

11 August, 2008  
Blogger sc said...

kenny: hahaha..we didnt think it that way when we were there

dragongirl: but u just came back from BKK few months ago wor..tak cukup ke?

11 August, 2008  
Anonymous jason said...

Isn't that a special feel to dine without umbrellas? Wait... yours got any umbrella?

12 August, 2008  
Blogger sc said...

jason: no umbrella..yes, love to dine alfresco..though there's no ambience whatsever here :)

12 August, 2008  
Blogger Nic (KHKL) said...

bkk surprises me with their absolutely delicious roadside hawker fare...ala dai chow. and NO cirit-birit somemore! it must be the chili...hehehe

13 August, 2008  
Blogger sc said...

nic: never a dull moment when it comes to thai food!

13 August, 2008  
Blogger JeromeFo 令狐冲 said...

I always wanted to see how's the BBQ fish in Thailand...and now i hv the chance to check it out in your blog =) Duck soup? I haven't try it before -_-

13 August, 2008  

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